MEI TI FOODSTUFF CO., LTD. was founded in 1997 and has nearly 30 years of experience in bakery manufacturing. We specialize in the research, development, production, and supply of bread, cakes, and frozen dough products, delivering safe, high-quality, and reliable products to both domestic and international markets. Backed by advanced manufacturing expertise, stringent quality management, and continuous product innovation, we have become a trusted partner for brand owners, retailers, distributors, and foodservice businesses.

Our modern manufacturing facility operates under standardized production processes and a comprehensive quality management system. Every stage—from raw material sourcing and production to quality inspection, packaging, and shipment—is carefully controlled to ensure consistent product quality and a stable supply. We are certified to HACCP, ISO 22000, and FSSC 22000 food safety management systems, demonstrating our commitment to meeting international food safety and quality standards.

Supported by an experienced R&D team, MEI TI provides OEM, ODM, and customized manufacturing services, offering one-stop solutions from product development and formula development to mass production. Working closely with our customers, we help accelerate product launches, improve operational efficiency, and strengthen their market competitiveness.

Equipped with modern production facilities, advanced manufacturing technology, and a well-established employee training system, MEI TI offers efficient, high-volume production with the flexibility to meet diverse customer requirements. We have extensive experience serving Taiwan's leading retail chains, restaurant brands, and private label customers, enabling us to respond quickly and reliably to changing market demands.

Guided by our core values of Quality, Innovation, Integrity, and Service, MEI TI continuously invests in process optimization, equipment upgrades, and product innovation. Through consistent quality, on-time delivery, and dependable service, we are committed to building long-term partnerships with customers worldwide and creating sustainable value together.

美堤食品有限公司成立於1997年，擁有近30年烘焙製造經驗，專注於麵包、蛋糕及冷凍麵糰的研發、製造與供應，致力於為國內外市場提供安全、優質且穩定的產品。我們以成熟的製造技術、完善的品質管理及持續創新的研發能力，成為品牌商、通路商及食品業者值得信賴的合作夥伴。

公司建置現代化生產廠房，導入標準化製造流程與完善的品質管理制度，從原料採購、生產製造、品質檢驗到包裝出貨，每一道製程皆依循嚴謹的作業規範，確保產品品質一致、供貨穩定。公司並通過 HACCP、ISO 22000 及 FSSC 22000 等食品安全管理系統驗證，符合國際食品安全標準，提供客戶安全可靠的產品與服務。

憑藉豐富的製造經驗與專業研發團隊，我們提供 OEM、ODM 及客製化製造服務，可依據不同市場需求及品牌定位，提供從產品研發、配方開發到量產製造的一站式解決方案，協助客戶縮短產品上市時程，提升市場競爭力。

結合現代化生產設備、成熟的研發技術及完善的人才培育制度，美堤食品具備穩定且高效率的量產能力，長期服務台灣大型零售通路、連鎖餐飲品牌及品牌客戶，累積豐富的合作經驗，並能靈活因應不同市場需求，提供兼具品質、效率與彈性的製造服務。

秉持「品質、創新、誠信、服務」的經營理念，美堤食品持續投入製程優化、設備升級與技術創新，不斷提升產品品質、生產效率及服務價值，並以穩定的品質、準時交貨及完善的服務，與全球合作夥伴建立長期互信的合作關係，共同創造永續發展與雙贏價值。